Scott Wolfe uses a facilitative style in undertaking agriculture and food industry-wide projects. The following is a recent example.

We assisted the Canadian Food Inspection Agency, in collaboration with Agriculture and Agri-Food Canada, the Canada Grains Council, and a Grains and Oilseeds Biosecurity Advisory Group (including members of AAFC, Canadian Grain Commission, provincial governments, grains and oilseeds industry organizations and farmers) in the development of a National Voluntary Farm-Level Biosecurity Standard and the Producer Guide to the National Voluntary Farm-Level Biosecurity Standard for the Grains and Oilseeds Industry.

The National Voluntary Farm-Level Biosecurity Standard for the Grains and Oilseeds Industry identifies a series of desired outcomes in the pursuit of minimizing biosecurity risks for each farm and the broader agricultural community. A separate Producer Guide to the National Voluntary Farm-Level Biosecurity Standard for the Grains and Oilseeds Industry, a guide for implementing proactive biosecurity into farm management, has also been developed to provide a series of farm-management approaches to achieve the desired outcome described in the Standard.